Coffee Options in Orlando and Central Florida

Orlando and Central Florida, Discover Eight Random Coffee Facts

Coffee Options in Orlando and Central Florida

It’s no secret that coffee plays a big role in many Orlando and Central Florida individuals’ daily routines. But the draw to one’s daily boost of caffeine may not just be a habit or the need for a pick-me-up. Recent research performed at the University of Portsmouth in England found that coffee drinkers can recognize the odor of small amounts and can do it faster than non-coffee drinkers.

Dr Lorenzo Stafford, lead researcher and olfactory expert, explained that the more caffeine an individual consumed, the faster that individual recognized the smell of coffee. The researchers also found that consumers who regularly ingested higher amounts of caffeine could smell an extremely diluted coffee solution at lower concentrations when compared to other participants. As cravings increased for these individuals, so did their ability. 

Enjoying a cup of coffee really is a multi-sensory experience. Given how much there is still to learn about our favorite cup of Joe, let’s look at eight interesting and random facts.

  • A third of all the tap water Americans drink is first brewed into coffee. Now this is a really good reason to offer filtered water to Orlando and Central Florida employees in their break room.
  • Coffee, as we know it today, wasn’t enjoyed as a beverage until 1000 CE. Before then, the berries from the Coffea plant were ground together with animal fat to make energy bites.
  • Finland drinks the most coffee in the world at 26.5 lbs per inhabitant followed by Norway (21.8 lbs), Iceland (19.8 lbs), Denmark (19.18 lbs) and the Netherlands (18.5 lbs). The United States comes in at number 26.
  • Coffee is the world’s second largest traded commodity after crude oil with over 2.25 billion cups of Joe consumed daily. 
  • Only the states of Hawaii and now California produce coffee in the United States. Hawaii’s weather matches other parts of the world that are located along the equator.
  • Breaking an old record and winning the 2019 Guinness World Record for the largest cup of coffee, the Alcaldía Municipal de Chinchiná in Colombia poured 6,007.04 U.S. gallons of Arabic brew into a single cup.
  • Today, Beethoven would likely be considered a difficult customer at his local cafe. The story goes that each cup of brew that he enjoyed had to be made with exactly 60 beans; no more, no less.
  • The final fact is an unusual one. A cat named Crème Puff holds the title for “the oldest cat ever” at age 38 years and three days old. It wouldn’t be so odd except Crème Puff enjoyed coffee, bacon, eggs and broccoli every morning and took the record from Grandpa Rex Allen (age 34). The two cats were owned by the same individual and were fed identical diets.
Coffee Options in Orlando and Central Florida

As the new year approaches, we’d like to make one prediction about what employers could offer in their Orlando and Central Florida break room to keep coffee lovers happy. Our list would include a variety of delicious options including espresso-based drinks; a full selection of supplies including dairy and non-dairy creamers and sweeteners; and a variety of hot teas for the tea lover.

For more information about upgrading your current office coffee service, customizing a new one or adding healthy and delicious options to your break room micro-market or pantry service, please call The Vending Station at (407) 891.7632.

Break Room Activities in Orlando and Central Florida

Break Rooms Impact Orlando and Central Florida Employee Morale

Break Room Activities in Orlando and Central Florida

Can Orlando and Central Florida break rooms really contribute to employee morale? The answer is yes, they really can and especially during the winter months. A specific break room can either invite employees to visit it, stay awhile and engage in conversation or push employees to other areas for conversation and refreshments. 

Let’s look at three ways that your break room can have an impact.

The Space

There are many different factors to consider when designing a break room’s physical space. The first question to ask is how will the space be used. Understanding the purpose(s) before making design decisions allows the design to encompass current and future needs. Some employers offer open spaces with games such as Foosball or table tennis while others focus on multiple, smaller and unique seating arrangements.

The second questions to ask is what type of vibe or energy will the room have. For example, colors, textures, lighting, seating arrangements, layout, plants and organization all contribute to the experience an employee will have when walking into the room. Textures can come from a variety of materials including bricks or rocks, wood, pleather, metal, glass and plants. One caveat when it comes to color; colors have different meanings in different cultures and can impact Orlando and Central Florida individuals differently.

The Refreshments

Do the refreshments offered in your Orlando and Central Florida break room match the types of refreshments that are important to your current employees? If the answer is no, then it’s time to learn what would. Once those answers are clear, the next step is to consider quality coffee services, healthy snacks and beverages, and fresh food. The final menu should reflect both your organization’s needs and the refreshments your employees enjoy. 

Break Room Activities in Orlando and Central Florida

The Activities

A break room can be used for more than grabbing a bite to eat or taking a break. The space can also become a central location where team building activities take place. At this time of year, gray skies are often accompanied by the winter blues. To combat these blah and sluggish feelings, host an event for your Orlando and Central Florida employees that creates feelings of team spirit and happiness.    

  • Volunteer: Choose an organization that needs help creating packages or collecting items. For example, the break room could be a gathering point for a food drive for a local food bank or a space where employees can put together backpacks for foster children or care packages for overseas soldiers.  
  • Host a Potluck: Encourage your employees to bring a dish to share. Themes for the event could include bring your favorite dish (from any time of year) or bring your favorite winter dish. It’s about choosing a theme that encourages employees to want to participate.
  • Ugly Sweater Day: Invite your employees to wear the ugliest sweater they can find to work and host a competition in the break room to see whose is the ugliest. While this type of event often happens before the end of December, hosting an ugly sweater day during January or February is a fun way to boost everyone’s mood after the initial excitement of winter has worn away.

Are break rooms really this important? The simple answer is yes. Break rooms and the activities that happen in them can boost team morale and support happy and relaxed employees, which increases creativity and productivity. And that makes it worthwhile to us. 

For more information about customizing your Orlando and Central Florida break room menu with cafe style coffee service, delicious fresh food and healthy snacks and beverages, please contact The Vending Station at (407) 891.7632. We look forward to hearing from you.